Beerophiles, Start Your Engines: San Diego Beer Week 2013

 

 

 

A tradition a half-decade in the making, few happenings pack as much inventive beer, education and sheer enjoyment as the ten-day journey to the center of the country’s craft beer epicenter, San Diego Beer Week. All of the nearly eighty breweries in our extensive home county push the envelope to provide the most incredible events they can, and we are no different. Each year is an opportunity to cull through our cellars for rare and just plain phenomenal beer, collaborate with our brewing friends, invite in our beer-loving fans and put on a show in support of our industry, region and craft beer in general. If you’re planning to take in this year’s festivities, read on for a complete schedule of what we’ll be doing to celebrate, then make time in your beery, breakneck itinerary to spend some time sipping in San Diego Beer Week with us.

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San Diego Beer Week Schedule

 

 

 

Do I attend a grandiose meet-the-brewer dinner, an outrageous vertical tasting, a one-time only beer release or a massive total tap takeover? From November 2 through 11, this will be the sort of daily dilemma plaguing beer enthusiasts as San Diego Beer Week saturates America’s Finest City. With hundreds of events and 10 days to take it all in, we realize advanced scheduling is a must. Submitted for your calendaring pleasure is the full slate of SDBW events taking place at Stone Brewing World Bistro & Gardens.

 

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2011 San Diego Beer Week, Part 1

Jacob McKean

Not only is San Diego Beer Week simply too much beer week for a single blog post, it’s too much beer week for a single week, thus stretching to a slightly more comfortable but still utterly intense 10 days from November 4th-13th, 2011.

And in those 10 days, we will quite literally be taking it to 11 by hosting 11 incredible events at the Stone Brewing World Bistro & Gardens. And we’re just talking about events actually at Stone; events around town are coming up in the next blog post.

Returning gems include:

Rare Beer Breakfast, Friday, November 4th, 9:00 AM-12:00 PM. Our kick-off event for San Diego Beer Week returns for a second year with decadence galore. Amazing food, hard to find beers and live music. (Read: Lotsa tasty bacon. Lotsa tasty rare beers. Lotsa tasty live tunes.)

Beer U: Intro to San Diego Craft Beer, Monday, November 7th, 7:00 – 9:00 PM. Stone’s beloved blabbermouth, Ken Wright, tells the story behind San Diego’s brewing success while offering samples of some of the brews that put San Diego on the map, along side some up-and-coming greats.

Meet the Brewer: Firestone Walker, Friday, November 11th, 6:00 PM. Rub elbows with some of the award-winning crew from Firestone Walker Brewing Co. They’re visiting us to continue their 15th Anniversary celebration and will be bringing extra special beers with them, including just-released barrel-aged Firestone Walker 15.

That is, as they say, just the beginning. We’ve added a slew of new events to our roster, which will surely blow the minds of all those brave enough to attend. Here are some of these newfangled wonders:

Bitter Sunday, November 5th, 11am – 11pm & Saison Saturday, November 12th, 11am – 11pm. These spectacular all day celebrations will feature 24+ world-class IPAs and 24+ Saisons on-tap, respectively. A brilliant way to taste your way through these classic styles.

Master Pairings Dinner: Stephen Beaumont vs. “Dr.” Bill, Tuesday, November 8th, 6pm – 9pm. Our renowned beer expert “Dr.” Bill Sysak (@BistroBeer) goes head-to-head with acclaimed beer writer and notorious Canadian Stephen Beaumont (@BeaumontDrinks) in a showdown of beer pairing excellence. The diners will vote on the superior pairing for each course of this decadent feast. The loser will drop down to one knee and bestow the winner in this high-ego matchup of the year! (Make sure to bring your cameras kids!)

Stone Pour It Black Festival, Sunday, November 13th, 10am – 4pm. Joining the ranks of Oakquinox and Sour Fest in our panoply of epic beer festivals, the first annual Pour It Black festival will dance freely among porters, stouts, schwartzbiers, and Black IPAs from around the world mixed lavishly with modifiers ranging from Belgian, Double, Imperial and Barrel-Aged. If you’ve been to our other festivals, you know the level “Dr.” Bill brings to the taps, so no further hyperbole is necessary.

Next up: San Diego Beer Week events around America’s Finest City.